Meet Our Team

Andy Cova is a seasoned restaurant technology consultant with over a decade of experience helping restaurants streamline operations, enhance customer experiences, and boost profitability. With a strong background in point-of-sale systems, online ordering, and reservation technology, Andy has worked with industry leaders like DoorDash and top-tier POS providers to develop innovative solutions tailored to modern dining establishments. His expertise lies in optimizing technology stacks for restaurants, ensuring seamless integrations between front-of-house, back-of-house, and digital platforms. Whether it's selecting the right POS system, maximizing third-party delivery partnerships, or improving online reservation workflows, Andy brings a data-driven approach to help restaurants thrive in a competitive market. Passionate about the intersection of hospitality and technology, Andy is committed to empowering restaurant owners with the tools and insights they need to succeed.

With over 10 years of experience in restaurant operations, Charles specializes in streamlining processes and improving efficiency. He has helped numerous restaurants increase their profitability through strategic operational improvements.